Saturday, February 2, 2008

Ryan and Emily's wedding dinner

I attended to Ryan and Emily's wedding dinner at Nobble House in KL on 27th Jan 2008. The wedding dinner was nice. I met a lot of uni frens during the wedding dinner ,it was so cool and enjoyable.





Friday, January 25, 2008

给Greg, Minke, Joseine, Jasper, Mats 的信

Hi Greg, Minke, Joseine, Jasper, Mats

How are you? I hope you are reach home safely and doing well.
Shi Qing and I had a lot of fun with you during the visit to Petaling Street and had a nice chat with Minke and Greg during we had dinner at Purple Cane restaurant. Thanks for shared with us the Australia travel info and the info are very helpful.
We miss you all very much and hope one day we can have a meet again.
Here I attached to you are the photos that we took at Center Market, Petaling Street and Purple Cane restaurant. Check them out.

Greg, Minke, Joseine, Jasper and Mats

Dinner with Greg and Minke family at Purple Cane Restaurant


Mats and I ( Mats is a cute boy...miss him so much)


Check out the below link so you can briefly know what drink you had at Petaling Street.
Air Mata Kucing = Dragon eyes drink
http://en.wikipedia.org/wiki/Longan

Please take care and May God bless you.

Cheers,
Wee Yan

Monday, January 21, 2008

我的第一位香港朋友

Jathan是我第一位认识的香港朋友,Donny是我第二位认识的香港朋友。我和Jathan是通过台湾背包网站认识的,而Donny却是Jathan介绍我认识的。这次到香港有机会与他们出来见面, 二零零七年十二月十二日晚上七点我们约在九龙湾(Kowloon Bay) 吃晚餐,Donny带我们去吃寿司。我们都是要去纽西兰背包旅行的, 我和他们谈个人的背包旅行计划和分享。他们请我吃寿司,真不好意思让他们破费了。吃完了晚餐后,我们就搭MTR去尖沙咀到香港維多利亞港欣賞幻彩詠香江。香港的夜景真美丽!
隔天,我和Jathan一起参加中华白海豚观察团,亲身观赏这些美丽的生物-粉紅海豚。当天一早我就乘搭地铁到尖沙嘴站E出口等Jathan一起去尖沙嘴九龙酒店大堂集合。集合过后,我们就乘搭巴士去大嶼山東涌新碼頭,从那里我们搭船出海。我们很兴奋当我们看到粉紅海豚,它们都很漂亮。

大澳鱼村

东涌

大澳日落的景色

大澳鱼村的夜景

下午一时看完中华白海豚, 我们就去东涌outlet shops shopping。我在那里买到很便宜的Esprit,Giordano的衣服。我们逛到大约4点多左右,就乘搭巴士向大澳鱼村出发去啦 (45mins 车程)。我们很庆幸我们只顾着shopping那么迟才进去大澳鱼村,因为我们到大澳鱼村时侯正好太阳日落。我们亲眼看着又大又圆像蛋黄的太阳慢慢的在海上日落,美极呢!大澳鱼村是一个很清静的地方,这里让我远离热闹繁杂的香港和感觉到很舒服和清新。
Jathan,在这一天一夜的旅途谢谢有你的陪伴,我玩的很开心。我发觉和你的相处挺舒服的,很期待在纽西兰与你再见面然后我们一起"玩转"纽西兰。哈哈

Website: http://www.hkdolphinwatch.com/

香港美食介绍

到香港当然不能错过当地的美食。这次到香港品赏了不同的甜品与美食,让我与你们分享吧!

推荐一:杏花楼的冰花炖鸡蛋

我到杏花楼吃美味的冰花炖鸡蛋和XO酱煎肠粉。冰花炖鸡蛋的味道很甜,真是一流的甜品。XO酱煎肠粉就有一点辣,就连我从小都吃辣的人都觉得辣呢。。。真suprise香港也会有辣的食物。来到香港记得不要错过杏花楼的冰花炖鸡蛋。
另外推荐:姜汁撞奶

地址:杏花楼(阁麟街)
中环阁麟街32-34号地下C铺

电话:25444180 传真:25444878


冰花炖鸡蛋







XO酱煎肠粉


推荐二:澳洲牛奶公司的杏汁炖鸡蛋和蛋白炖鲜奶

我个人推荐杏汁炖鸡蛋因为本人不喝牛奶所以不怎样喜欢蛋白炖鲜奶。特点就是很有香港的茶餐厅的feel,因为每个服务生都穿白色的校服的上衣。




蛋白炖鲜奶















杏汁炖鸡蛋










火腿煎蛋-赞!







因为爱上吃炖蛋,所以我自己学做冰花炖鸡蛋。第一次做我就放太多水所以就蒸不成功,浪费了四粒蛋。第二次做我就放太少水所以就蒸的太硬很难吃。20/1/2008是我第三次学做冰花炖鸡蛋,这次总于做的比较相样了。。。可美味呢! 哈哈

做 法 :

最简单:1只蛋+1只半蛋壳的糖水=1碗 将锡纸封盖,隔水炖10-15mins